Culinary Round Up

For foodies, oenophiles and beer enthusiasts alike, there’s nothing better than an evening filled with elegant food and beverages, especially when the cuisine is prepared by some of the finest […]

A Night On The Town

Episode 20: Ranch Cast is on the road this week at Portola Hotel & Spa for a program from The 16th Annual Culinary Roundup. We are proud to present an extended […]

Under Bright Lights, Futures Take Shape

On Sunday, February 22, Rancho Cielo hosted its 16th annual Culinary Round Up (CRU) at the Portola Hotel & Spa. The ballroom filled the way it always does, slowly at […]

Teach, Cook and Learn

Episode 17: Interesting program this week. A lively round table discussion with administrator Joe DeRuosi, Chef EJ, Marketing Director Tiffany Harbrecht and instructor Heather Foudy about food, education and core […]

Giving Never Tasted So Good

Episode 15: A very tasty program indeed, as we talk about Rancho Cielo’s 16th annual Culinary Round Up. Our guests include Janine Chicourrat from the Portola Hotel & Spa, Wanda […]