Taste of Markon
Episode 51: A great program from the Drummond Culinary Academy on the Rancho Cielo campus. We chat with Chris Casson from Markon, DCA Executive Chef EJ Jimenez, plus surprise guests […]
Taste of Markon
Markon Inspires the Next Generation of Chefs at Rancho Cielo
For two days in October, the ordinary rhythm of school gives way to something larger: a gathering of chefs and students, of instruction and ambition, of food and possibility. Rancho […]
Taste of Markon
SOLD OUT. Thank you! Great food for a greater purpose. Join celebrated Markon member chefs for a one-of-a-kind culinary event in support of Rancho Cielo’s Drummond Culinary Academy. Enjoy an […]
Taste of Markon: the first decade
In the Salinas Valley, the light hits differently. Maybe it’s the way it glances off rows of strawberries and artichokes or the way it settles into the dusty horizon at […]
Taste of Markon Approaches 10 Years, Continues to Evolve
Markon Cooperative, a leader in the fresh produce industry, has long been recognized for its dedication to providing high-quality, farm-to-table fruits and vegetables to food service operations across North America. […]
Taste of Markon
Join us for a one-of-a-kind culinary event to support Rancho Cielo’s Drummond Culinary Academy! Our annual Taste of Markon event features celebrated Markon-member chefs from around the world working with up-and-coming culinary students to provide a delectable—and interactive—dining experience that will excite your palate and warm your heart.
